Certificate of Attendence
Available in the participante area
One line registration
Starts August/2017
Abstract submission
Ends by 31/01/2018
Abstracts acceptance
After 15/03/2018
Early registration
Ends by 15/04/2018
Regular registration
Ends by 12/05/2018
Cancelation and refund
Ends by 12/05/2018
The Gala Dinner will be on August 16th at 7:30 p.m. at the Windsor Convention & Expo Center (room to be defined). The dinner is a wonderful opportunity to meet old friends and colleagues, to recognize achievements and to celebrate during the 21st WCSS. To participate in this event, Conference attendees need to be registered for the Gala Dinner. Registration can be made on the website of the event (login area) until August 10st, 2018.
Awards and Prizes:
IUSS awards (Dokuchaev, Liebig, and Jeju medals)
IUSS New Honorary Members
21st WCSS award (Medal Dr. Alvaro Fagundes Barcellos)
Musical show
Dear participants of the 21th WCSS,
We are sharing the images taken at the Convention Center to remind you of the great time we had during the event.
Our best and thanks again to all that helped to make this a special moment.
To see the photos, please visit:
Além Mar/ Li-Cor
British Society of Soil Science
Copernicus
DFG- Deutsche Forschungsgemeinschaft
Euro Soil
InterMag
Livraria UFV
Marconi
Neobio e Microanalysis
Spectral
Tecnal
Tourism Toronto
Umwelt-Geräte-Technik GmbH
AMS, Inc.
Astro 34
CSIRO Publishing
Elsevier
European Commission
Gasmet
Jacto
MIDI
Ralco
Sentek
Soilmoisture Equipments
Springer
© 2017 21st WCSS - All rights reserved
Sociedade Brasileira de Ciência do Solo (SBCS)
Departamento de Solos - Edifício Sílvio Brandão, s/n
Cx.P. 231 - Campus da UFV CEP 36570-900 - Viçosa-MG
Fone: +55 31 3899-2471 - sbcs@sbcs.org.br; www.sbcs.org.br